Have you ever bought fresh organic vegetables thinking they’d last a few days in the fridge, only to find they wilted over night? I have, and here’s what I’ve learned to do about it…
- Put the fresh veggies in an airtight container.
- Fill the container halfway with water.
- Place the container of vegetables in the refrigerator.
Your vegetables will stay fresh over night and throughout the next day. Maybe even two days. I pushed that limit once, and my veggies were good 36 hours after I set them in the fridge!
If you have the time, wash and slice your veggies before you tuck them into that container, that way they’ll be Fresh and Ready When You Are!
This entry was posted in Healthy Digestion
, Recipes for Healthy Digestion
, Tip for Today
and tagged cooking with vegetables
, Fresh Vegetables
, Healthy Digestion
, Healthy Eating Habits
, Healthy Food
, healthy meals
, Meal Planning
, organic vegetables
, Snack Foods
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